Thursday, May 7, 2009

Oh yeah, Chocolate!

Did you know?

  • Preliminary studies show that the consumption of chocolate has a positive impact on cardiovascular health (Univ. of CA-Davis)

  • Chocolate increases the absorption of some procyanidins and blood's antioxidant capacity (slows heart disease) - Univ. of Buenos Aires

  • Dark chocolate can improve blood pressure and resistance to insulin & reduces LDL (bad) cholesterol (Univ. of L'Aquila, Italy)

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